RECIPE OF THE MONTH: JANUARY

Shrimp with Coconut Milk and Butternut Squash

by Paul Cummings, Owner and Head Chef at Indulge Natural and Organic Kitchen 
 
This recipe is great as most of it can be prepared ahead of time and then finished in a matter of about ten minutes. If you are a fan of coconut shrimp, I encourage you to try this dish as I’m sure you and your dinner guests will be pleased with the results. This dish is fragrant, fresh and clean.  Enjoy!

Serving Alcohol at your Reception

More information on the many options available for serving alcohol at your wedding reception...

Spare No Expense: The Open Bar (or host bar): This is for couples who have a good sized budget or who's parents are paying for this portion of the evening. An open bar means free pop, juices, wine and spirits for all guests. Definitely a hit at any reception, but not so much for the bride and groom if they're paying. One thing you need to think about is whether you want your guests getting more than a little tipsy and then leaving your event.

Tips on Choosing a Reception Site

Questions to Ask

Okay, the ceremony surely is the most important part because it bonds the union of bride and groom forever, however the reception is often the longest part of the day, the part where Dad may say something that will make you cry, champagne will be served in toasts to you and the man you love, and everyone will rejoice in the lifetime decision you've just made! Here are a few things to think about when looking at your reception site.

Eat, Drink & Be Merry!

Catering & More...

K-W has many, many professional event catering companies to choose from, but there are some things you need to know before jumping to the conclusion that you need one or before hiring one that isn't right for you.